Bolti Fish On A Felucca: Best New Food Of 2009
I find that when I travel I encounter foods that I would rarely find in my hometown. I am generally more adventurous when I travel, which can lead to great discoveries, or a sore tummy. This year on my trip, I discovered fresh pita bread, the kind that melts in your mouth, the kind that boys carry on big bamboo baskets above their head as they bike through the market, it is delicious, but something that I will never find in my town.
I discovered felafel while sitting at a patio in Aqaba with “Captain” and our tour guide and busdriver. A delicious “breckie” to remember. I discovered that a dinner “of sorts” served on an Egyptian night train is NOT really food
I discovered that in Egypt, you can order viagra from a menu….
…but we weren’t brave enough for that one!
The most wonderful food that I thought I’d never eat was found on a felucca. It started out with a holler to the neighbouring fishing boats, asking for Bolti fish (which we later discovered is Talapia). The fish were bought from the side of the boat, freshly caught from the Nile.
They were cleaned by Captain Hamada over the side of the boat
cooked up in the boat kitchen (a square meter of space with a 2 burner gas stove, which I learned to light–how I got the nickname “crew”)
The fish was served up with rice and vegetables, and eaten by candlelight. The fish still had the heads on them! I’d never tried eating fish like that before. I’m not actually a fan of seafood, but this was SO deliciously fresh, cooked in front of my eyes, and eaten with friends who were quickly feeling like family.
We ate, Egyptian style, half with fingers, half with spoons, or pita bread to scoop up the food from our bowls, and enjoyed the lovely view of the Nile. This is food that is very simple, from a world with no refrigeration. All ingredients are fresh, and in season, and cooked up with Captain Hamada’s family recipes. Go see him and his brother Ali on the felucca “Flower 2″ if you are in Aswan. His food is better than the near by restaurants. Tell him Rachel from Canada sent you 
Tags: best of 2009, felucca, travel
